If you’re craving a dish that’s bursting with vibrant flavors but requires minimal fuss, then you’re going to absolutely love this recipe for 3 Ingredient Orange Chicken (Orange Marmalade BBQ). It combines the sweet tang of orange marmalade with smoky BBQ sauce and a touch of soy to create a luscious glaze that clings perfectly to crispy chicken nuggets. Whether you’re whipping up a quick snack or a relaxed weeknight dinner, this recipe delivers big on taste with just a few simple ingredients.

3 Ingredient Orange Chicken (Orange Marmalade BBQ) Recipe - Recipe Image

Ingredients You’ll Need

This recipe keeps things delightfully straightforward, relying on just a handful of essential ingredients that each play a crucial role. The chicken nuggets bring a crispy, satisfying bite while the combo of BBQ sauce, orange marmalade, and soy sauce creates that irresistible sticky coating. Here’s everything you’ll want to have on hand:

5 cups chicken nuggets (precooked): Using precooked nuggets saves time and gives you that perfect crunch.
1/2 cup BBQ sauce: Choose a rich, flavorful sauce like Sweet Baby Ray’s to add a smoky depth.
1 cup sweet orange marmalade: This is where the magic happens, adding bright citrus sweetness that defines the dish.
3 tablespoons soy sauce: Brings a touch of umami and balances the sweetness.
2 teaspoons sesame oil (optional): Adds a subtle nutty aroma that elevates the glaze.

How to Make 3 Ingredient Orange Chicken (Orange Marmalade BBQ)

Step 1: Cook the Chicken Nuggets

Start by cooking the chicken nuggets according to the package directions until they’re golden and crispy. This step ensures your chicken has the ideal texture to soak up that luscious orange BBQ sauce.

Step 2: Prepare the Sauce Blend

In a microwave-safe bowl, mix together the BBQ sauce, orange marmalade, soy sauce, and if you’re using it, sesame oil. Cover the bowl with a damp paper towel to trap steam and heat this mixture for 45 seconds in the microwave. This warm blend will become wonderfully sauce-like and easier to coat the chicken evenly.

Step 3: Toss Nuggets in Sauce

Once your nuggets are hot and crispy, toss them thoroughly in the warm orange marmalade BBQ sauce. Make sure every nugget is beautifully coated to maximize flavor in every bite.

How to Serve 3 Ingredient Orange Chicken (Orange Marmalade BBQ)

Garnishes

To add a pop of color and a fresh bite, sprinkle some thinly sliced green onions or toasted sesame seeds over your dish. These little touches make the presentation shine while enhancing the nutty, savory notes.

Side Dishes

Pair this vibrant orange chicken with fluffy steamed rice or fragrant jasmine rice to soak up all the saucy goodness. A side of stir-fried vegetables or a crisp green salad also complements the sweetness perfectly, balancing out the meal.

Creative Ways to Present

For a fun twist, serve the nuggets on skewers with pineapple chunks for an extra tropical vibe. Or pack them in sliders with a slaw for a finger-licking party appetizer that’s sure to impress your guests.

Make Ahead and Storage

Storing Leftovers

Place leftovers in an airtight container and refrigerate for up to 3 days. The sauce may thicken as it chills, so stirring before reheating will bring it back to that glossy, irresistible texture.

Freezing

You can freeze the cooked nuggets without sauce for up to 2 months. When ready, thaw overnight in the fridge, reheat, then toss in freshly warmed orange marmalade BBQ sauce for best flavor.

Reheating

Reheat leftovers gently in a skillet over medium heat or in the microwave. Add a splash of water or a little extra sauce if needed to keep the chicken moist and luscious.

FAQs

Can I use fresh chicken instead of nuggets?

Absolutely! You can use bite-sized pieces of raw chicken breast or thigh, but you’ll need to cook them thoroughly before tossing with the sauce. Baking or frying until crisp works great.

Is sesame oil necessary for this recipe?

Not at all. The sesame oil is optional but recommended because it adds a lovely depth of flavor and aroma that enhances the overall dish.

Can I make the sauce on the stovetop instead of the microwave?

Yes! Simply warm the BBQ sauce, orange marmalade, soy sauce, and sesame oil together in a small saucepan over low heat until melted and combined, stirring frequently.

Is this recipe gluten-free?

It can be, depending on the brands of BBQ sauce, soy sauce, and chicken nuggets you choose. Look for gluten-free labels or tamari sauce as a soy sauce substitute.

What can I use instead of orange marmalade?

If you don’t have marmalade, you can substitute with an equal amount of orange juice mixed with some honey or a bit of orange zest and sugar, but the marmalade offers that signature texture and richer flavor.

Final Thoughts

This 3 Ingredient Orange Chicken (Orange Marmalade BBQ) is genuinely one of those recipes that you’ll find yourself coming back to over and over. Its simplicity is its charm, but the layers of flavor pack a delightful punch every time. Whether for a quick snack or a casual dinner, it’s bound to satisfy your craving for sweet, tangy, and savory in one delicious bite. Give it a try—and get ready to share this new favorite with everyone you know!