Air Fryer Ham and Cheese Croissants Recipe

Introduction

These Air Fryer Ham Cheese Croissants are a quick and delicious snack or breakfast option. With flaky croissant dough filled with savory ham and melted cheese, they come together easily using your air fryer for a perfect golden finish.

Ingredients

• 1 package (8 oz) pre-made croissant dough
• 4 oz sliced ham
• 1 cup shredded cheese (mix of cheddar and Swiss)
• 1 egg (for egg wash)

Instructions

1. Step 1: Preheat your air fryer to 350°F (175°C).
2. Step 2: Unroll the croissant dough on a clean surface and separate the triangles.
3. Step 3: Place slices of ham on each triangle, then top with shredded cheese.
4. Step 4: Roll from the wider end of the triangle towards the tip, tucking in the edges to seal.
5. Step 5: Brush each rolled croissant with beaten egg for a golden finish.
6. Step 6: Arrange in a single layer in the air fryer basket and cook for 8-10 minutes until golden brown.
7. Step 7: Check doneness at 8 minutes; remove once crispy and let cool slightly before serving.

Tips & Variations

• Use different cheeses like mozzarella or gouda for a unique flavor twist.
• Add a small amount of Dijon mustard inside each croissant for a tangy kick.
• If you don’t have an air fryer, these can be baked in a conventional oven at 350°F for 12-15 minutes.
• Make sure edges are well sealed to prevent cheese from leaking during cooking.

Storage

Store leftover croissants in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for 2-3 minutes to regain crispiness, or warm in a conventional oven at 325°F for about 5 minutes.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I freeze these croissants before cooking?

Yes, you can assemble the croissants and freeze them on a baking sheet before arranging in the air fryer. Once frozen, transfer to a freezer bag. Cook directly from frozen, adding a couple of extra minutes to the cooking time.

What if I don’t have an air fryer?

You can bake these croissants in a preheated oven at 350°F (175°C) for about 12-15 minutes or until golden brown and cooked through.

Air Fryer Ham and Cheese Croissants Recipe

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4.6 from 55 reviews

Deliciously flaky and golden air fryer ham and cheese croissants made with pre-made croissant dough, savory ham slices, and a blend of cheddar and Swiss cheese, perfect for a quick breakfast or snack.

• Author: Grace
• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Yield: 8 croissants 1x
• Category: Snack
• Method: Air Frying
• Cuisine: American

Ingredients

Scale 1x2x3x

Croissant Dough

• 1 package (8 oz) pre-made croissant dough

Filling

• 4 oz sliced ham
• 1 cup shredded cheese (mix of cheddar and Swiss)

Egg Wash

• 1 egg (for egg wash)

Instructions

1. Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) to prepare for baking the croissants evenly and achieve a golden crust.
2. Prepare the Dough: Unroll the pre-made croissant dough on a clean flat surface and carefully separate the dough into individual triangles as they are pre-scored.
3. Add Ham and Cheese: Place slices of ham evenly on each dough triangle, then sprinkle a generous amount of the shredded cheese blend on top of the ham to create a delicious filling.
4. Roll the Croissants: Starting from the wider base of each triangle, roll the dough towards the tip, ensuring you tuck the edges slightly to securely seal the filling inside.
5. Apply Egg Wash: Beat the egg in a small bowl and brush the outside of each rolled croissant with the egg wash to give the pastry a shiny, golden finish during cooking.
6. Arrange and Cook: Place the rolled croissants in a single layer inside the air fryer basket, making sure they have some space to expand. Cook at 350°F (175°C) for 8 to 10 minutes until the croissants are golden brown and crispy.
7. Check and Serve: Check the croissants at 8 minutes; once they are puffed and golden, remove them from the air fryer. Allow them to cool slightly before serving to enjoy the melty cheese and warm ham inside.

Notes

• For extra flavor, you can sprinkle some herbs like thyme or parsley inside before rolling.
• If your air fryer basket is small, cook the croissants in batches to avoid overcrowding.
• Use cold egg wash for easier application and better browning.
• Allow croissants to cool for a few minutes to avoid burning your mouth with hot cheese.

Keywords: ham croissants, cheese croissants, air fryer snacks, easy breakfast, ham and cheese recipe, quick croissants