Bacon Cheddar Gnocchi Soup – A Rich and Creamy Comfort Meal Recipe
This Bacon Cheddar Gnocchi Soup is a rich and creamy comfort meal perfect for chilly days. Featuring crispy bacon, tender gnocchi, and a luscious cheddar-infused broth, this soup delivers warmth and indulgence in every bite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Soup Ingredients
- 8–10 slices bacon, cooked and chopped
- 1 tbsp butter or olive oil
- 1 large onion, diced
- 2 large carrots, peeled and sliced
- 4 cups chicken broth
- 16 oz gnocchi
- 2 cups heavy cream or half-and-half
- 2 cups shredded cheddar cheese
Instructions
- Cook Bacon: Cook the bacon slices in a pan until crispy. Once cooked, chop them into small pieces and set aside for later use.
- Sauté Vegetables: In a large pot, heat the butter or olive oil over medium heat. Add the diced onions and sliced carrots, then sauté until the vegetables become tender and fragrant, about 5-7 minutes.
- Add Broth: Pour in the chicken broth and bring the mixture to a gentle simmer, stirring occasionally to combine flavors.
- Create Creamy Base: Stir in the heavy cream or half-and-half along with seasonings of your choice (such as salt and pepper). Gradually add the shredded cheddar cheese, stirring continuously until fully melted and the soup is smooth.
- Cook Gnocchi: Add the gnocchi to the pot and cook for approximately 2 minutes, or until the gnocchi floats and is tender.
- Combine and Serve: Stir in the chopped crispy bacon. Taste the soup and adjust seasoning as needed. Serve hot for a comforting meal.
Notes
- You can use half-and-half instead of heavy cream for a lighter option.
- Feel free to add garlic or herbs like thyme for extra flavor.
- Make sure not to overcook the gnocchi; it only takes a few minutes to become tender.
- Leftovers can be stored in the refrigerator for up to 3 days and reheated gently on the stove.
Keywords: Bacon Cheddar Gnocchi Soup, creamy soup, comfort food, gnocchi recipes, bacon soup
