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Blueberry Swirl Yogurt Bites Recipe

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★★★★★

4.8 from 83 reviews

These Blueberry Swirl Yogurt Bites are a refreshing and healthy frozen treat that combines creamy Greek yogurt with a vibrant blueberry compote swirl. Sweetened naturally with honey or maple syrup and enhanced with vanilla, lemon juice, and optional add-ons like nuts or granola, these bite-sized snacks are perfect for a quick breakfast, dessert, or snack on a hot day. Easy to prepare and freezer-friendly, they offer a delightful blend of tangy, sweet, and fruity flavors in every bite.

Ingredients

Scale

Main Ingredients

  • 1 cup Greek yogurt (full-fat for creaminess)
  • 1/2 cup blueberries (fresh or frozen)
  • 2 tbsp honey or maple syrup
  • 1 tsp lemon juice
  • 1/2 tsp vanilla extract
  • 1 tsp cornstarch (optional, for thickening the blueberry compote)

Optional Toppings

  • Chopped nuts (like almonds or walnuts)
  • Granola
  • Shredded coconut
  • Other fruits such as strawberries or raspberries
  • A sprinkle of cinnamon

Instructions

  1. Prepare the Blueberry Compote: In a small saucepan over medium heat, combine the blueberries, lemon juice, and 1 tablespoon of honey or maple syrup. Stir occasionally until the blueberries break down and the mixture starts to simmer, releasing its natural juices.
  2. Thicken the Compote (Optional): If desired, stir in the cornstarch and continue cooking for another minute to thicken the mixture. Once thickened, remove the saucepan from heat and allow the compote to cool slightly to avoid melting the yogurt later.
  3. Mix the Yogurt Base: In a bowl, combine the Greek yogurt with vanilla extract and the remaining 1 tablespoon of honey or maple syrup. Mix thoroughly until smooth and creamy.
  4. Assemble the Bites: Line a mini muffin pan with paper liners or use a silicone mold. Spoon a small amount of the yogurt mixture into each mold, filling them about halfway.
  5. Swirl in the Blueberry Compote: Add a small dollop of the cooled blueberry compote on top of the yogurt in each mold. Use a toothpick or skewer to gently swirl the blueberry compote into the yogurt, creating a marbled effect.
  6. Add Optional Toppings: Sprinkle optional add-ons such as chopped nuts, granola, shredded coconut, extra fruits, or a pinch of cinnamon on top for added texture and flavor.
  7. Freeze the Bites: Place the assembled pan in the freezer and freeze for at least 2 to 3 hours or until the yogurt bites are completely firm and frozen through.
  8. Store and Serve: Once frozen, pop the yogurt bites out of the molds and store them in a sealed container in the freezer. Enjoy chilled as a healthy snack or dessert anytime.

Notes

  • Use full-fat Greek yogurt for a creamier texture and richer taste.
  • If you prefer a thicker blueberry swirl, do not skip the cornstarch step.
  • Fresh or frozen blueberries can be used; just thaw frozen blueberries before cooking.
  • You can customize the bites with your favorite fruits or toppings for variety.
  • Store frozen bites in an airtight container to prevent freezer burn and for best quality, consume within 2 weeks.
  • Allow the yogurt bites to sit at room temperature for a few minutes before eating if they are too hard from freezing.

Keywords: blueberry yogurt bites, frozen yogurt snacks, healthy frozen dessert, Greek yogurt treats, blueberry swirl yogurt, low calorie snacks

Find it online: https://freshrecipehub.com/blueberry-swirl-yogurt-bites-recipe/