Chicken Avocado Melt Sandwich Recipe
A delicious and satisfying Chicken Avocado Melt Sandwich featuring tender, seasoned chicken breasts, creamy avocado, melted cheese, and fresh vegetables, all grilled to golden perfection on your choice of bread. Perfect for a hearty lunch or casual dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 sandwiches 1x
- Category: Sandwich
- Method: Pan-grilling
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
Chicken
- 2 boneless skinless chicken breasts
- Salt and pepper to taste
- 1 tablespoon olive oil
Sandwich Fillings
- 1 avocado, sliced
- 4 slices cheese (Swiss, cheddar, or provolone)
- 1 small red onion, thinly sliced
- 1 tomato, sliced
Bread and Condiments
- 4 slices bread (sourdough, ciabatta, or choice)
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
For Grilling
- Butter or olive oil for grilling
Instructions
- Prepare the Chicken: Season the chicken breasts evenly with salt and pepper. Heat olive oil in a skillet over medium-high heat. Cook chicken for 6-7 minutes per side or until fully cooked and no longer pink inside. Remove from skillet and let rest for a few minutes before slicing thinly.
- Prepare the Avocado and Cheese: Slice the avocado and set aside. Prepare the cheese slices ready for assembling.
- Prepare the Bread: Spread a thin layer of mayonnaise and Dijon mustard on each slice of bread to add moisture and flavor.
- Assemble the Sandwiches: On two slices of bread, layer the sliced chicken, avocado, and cheese. Add thin slices of red onion and tomato on top. Cover with the remaining bread slices, mayo side down.
- Grill the Sandwiches: Heat a skillet or grill pan over medium heat. Add butter or olive oil to the pan. Place sandwiches on the skillet and cook 3-4 minutes per side until the bread is golden brown and the cheese is melted. Press gently with a spatula to help cheese melt evenly.
- Serve: Remove sandwiches from the skillet. Let rest for a minute, then slice in half and serve warm for best taste and texture.
Notes
- Choose your favorite cheese and bread type for customized flavor.
- To keep avocado from browning, squeeze a little lemon juice on the slices if not serving immediately.
- Chicken can be grilled outdoors instead of pan-cooked if preferred.
- Adjust seasonings on chicken as desired to add herbs or spices.
Nutrition
- Serving Size: 1 sandwich
- Calories: 525 kcal
- Sugar: 4 g
- Sodium: 680 mg
- Fat: 30 g
- Saturated Fat: 10 g
- Unsaturated Fat: 18 g
- Trans Fat: 0 g
- Carbohydrates: 38 g
- Fiber: 7 g
- Protein: 32 g
- Cholesterol: 75 mg
Keywords: chicken avocado melt, grilled chicken sandwich, avocado cheese sandwich, easy lunch recipe, pan-grilled sandwich
Find it online: https://freshrecipehub.com/chicken-avocado-melt-sandwich-recipe/
