If you’re on the hunt for a fresh, flavorful lunch that combines crunch, creaminess, and just the right hint of sweetness, this Chicken Salad Recipe is an absolute winner. It brings together tender rotisserie chicken, toasted pecans, and dried cranberries all tossed in a tangy, slightly sweet dressing that hits every note. Whether you’re packing it for lunch, serving at a picnic, or just want a satisfying meal that feels indulgent yet wholesome, this recipe promises a delightful experience every single time.

Ingredients You’ll Need

This Chicken Salad Recipe keeps things simple with ingredients that you likely already have in your kitchen or can easily find at any grocery store. Each one contributes a unique element—pecans add a toasty crunch, dried cranberries bring a burst of sweetness, and the Dijon mustard packs a gentle zing to the creamy dressing.

2 cups rotisserie chicken (diced): Using pre-cooked chicken saves time and adds great flavor.
1/2 cup pecans (coarsely chopped): Toast them for extra crunch and a deeper nutty taste.
1/3 cup dried cranberries: Sweet and chewy, they add vibrant color and a lovely contrast.
2 stalks celery (thinly sliced, about 1/2 cup): Celery offers refreshing crispness essential for balance.
1/4 cup mayonnaise: The creamy base that ties the salad together smoothly.
2 tablespoons sour cream: Adds a little tang and lightens the mayo richness.
1 tablespoon honey: A touch of natural sweetness to complement the tart cranberries.
1 1/2 teaspoons Dijon-style mustard: Brings a subtle but distinct sharpness to the dressing.
1 1/2 teaspoons poppy seeds: Adds a delicate crunch and visual appeal.
1 teaspoon lemon juice: Freshens up the entire salad with a citrusy brightness.
Salt and pepper: To season the salad perfectly to your taste.
Croissants, sandwich rolls, or crackers: Ideal carriers for the salad or fun accompaniments.
Thinly sliced apples and extra celery sticks: Perfect for adding even more crunch when serving.

How to Make Chicken Salad Recipe

Step 1: Toast the Pecans

Begin by toasting your pecans in a dry pan over medium heat, stirring frequently. This step is essential because it unlocks their rich, nutty aroma and takes them from ordinary to unforgettable. Just be sure to watch them carefully as they can burn quickly, usually within a few minutes. Once toasted, set them aside to cool before chopping.

Step 2: Combine the Salad Ingredients

In a large mixing bowl, add the diced rotisserie chicken, cooled toasted pecans, dried cranberries, and thinly sliced celery. These components bring a perfect balance of texture and taste, laying the foundation for your delicious salad.

Step 3: Prepare the Dressing

In a small bowl, whisk together mayonnaise, sour cream, honey, Dijon mustard, poppy seeds, and lemon juice until everything is fully blended. This luscious dressing is the heart of the Chicken Salad Recipe, offering creamy tang and just the right sweetness to complement the savory chicken.

Step 4: Mix and Season

Pour the dressing over the salad ingredients and gently stir until everything is evenly coated. Season with salt and pepper, starting with a little and adjusting as you go. The mixing should be gentle to maintain the texture differences and keep every bite interesting.

Step 5: Taste and Adjust

Once mixed, sample the salad and tweak by adding more salt, pepper, honey, or lemon juice as desired. This final taste check ensures the Chicken Salad Recipe hits your ideal flavor profile.

How to Serve Chicken Salad Recipe

Garnishes

Simple garnishes can elevate your serving. Try adding thinly sliced apples or extra celery sticks on the side—they add even more crunch and a hint of refreshment. A sprig of fresh herbs such as parsley or chives can also add a lovely visual and aromatic touch.

Side Dishes

This salad pairs beautifully with light sides like crisp crackers (Wheat Thins are fantastic) or buttery croissants for a more indulgent bite. Fresh fruit or a green salad on the side keeps your meal balanced and colorful.

Creative Ways to Present

Think beyond the usual sandwich! This chicken salad is wonderful served atop a bed of mixed greens or inside hollowed-out tomatoes for a fun presentation. You can also serve it as part of a picnic spread alongside cheeses and fresh bread to impress guests with minimal effort.

Make Ahead and Storage

Storing Leftovers

Leftover chicken salad can be kept in an airtight container in the refrigerator for up to three days. The flavors actually meld even better after resting, making it a perfect make-ahead option for quick lunches or snacks.

Freezing

This particular Chicken Salad Recipe is best enjoyed fresh and doesn’t freeze well. The mayo-based dressing can separate and change the salad’s texture upon thawing, so it’s better to avoid freezing if possible.

Reheating

Since this is meant to be served cold or at room temperature, reheating isn’t necessary or recommended. If you want it warmer, simply let it sit out for a few minutes to take the chill off before serving.

FAQs

Can I substitute the rotisserie chicken with homemade cooked chicken?

Absolutely! Using freshly cooked chicken breast or thigh works just fine. Just be sure to dice it into bite-sized pieces for the best texture in your salad.

How can I make the dressing lighter?

You can swap out the mayonnaise for Greek yogurt or use light sour cream to reduce calories while maintaining that creamy texture and tangy taste.

Is it okay to use other nuts instead of pecans?

Definitely! Walnuts or almonds can also add a delightful crunch and nutty flavor, so feel free to customize based on your preferences or what you have on hand.

Can this Chicken Salad Recipe be made vegan?

While this recipe centers on chicken and dairy, you could try substituting the chicken with chickpeas and using vegan mayo and sour cream alternatives to create a plant-based version that still packs plenty of flavor.

What are some good ways to serve this salad for a crowd?

Serve it in a large bowl for buffet-style scooping, or prepare individual croissant or sandwich roll sandwiches. You could even place dollops on crackers as elegant appetizers at your next gathering!

Final Thoughts

This Chicken Salad Recipe is one of those wonderful dishes that feels like a warm hug from the inside. With its perfect combination of textures, flavors, and ease of prep, it quickly becomes a go-to in any kitchen. Give it a try and get ready for compliments from friends and family who’ll wonder how you made lunch taste so special and effortless!