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Easy Turkey & Stuffing Roll Ups with Creamy Gravy Recipe

Easy Turkey & Stuffing Roll Ups with Creamy Gravy Recipe

4.7 from 24 reviews

This Easy Turkey & Stuffing Roll Ups recipe is a comforting and delicious meal perfect for using leftover turkey. Tender herb roasted turkey slices are filled with savory stuffing, rolled up, and baked in a creamy, flavorful gravy. Ready in under an hour, it’s an ideal dish for busy weeknights or festive gatherings.

Ingredients

Scale

Turkey Roll Ups

  • 8 slices good quality Herb Oven Roasted Turkey Breast
  • 1 (5 oz) dry stuffing mix
  • Non-stick cooking spray, as needed

Gravy Mixture

  • 1 (10 oz) can cream of chicken soup
  • 1 (18 oz) jar turkey gravy
  • Dried parsley flakes, optional, for garnish

Instructions

  1. Prepare Stuffing: Prepare the dry stuffing mix according to the package directions. For convenience, the microwave method is preferred for quick and easy preparation.
  2. Mix Gravy: In a large bowl, combine the cream of chicken soup and turkey gravy until the mixture is smooth and fully blended.
  3. Preheat Oven and Prepare Pan: Preheat the oven to 350°F (175°C). Grease a 9 x 13-inch baking dish with non-stick cooking spray to prevent sticking.
  4. Assemble Roll Ups: Spoon about ¼ cup of prepared stuffing onto each slice of turkey breast. Roll the turkey over the stuffing and place each roll seam side down in the prepared baking dish. Repeat until all slices are filled and rolled.
  5. Add Gravy and Bake: Pour roughly 1½ cups of the gravy mixture evenly over the turkey rolls. Optionally, sprinkle dried parsley flakes on top for added color and flavor. Cover the dish tightly with foil and bake in the preheated oven for 30 minutes, or until hot and bubbling.
  6. Warm Remaining Gravy: While the casserole is baking, pour the remaining gravy into a medium saucepan and warm over medium heat on the stove. Serve this warm gravy alongside the baked turkey roll ups for extra sauciness.

Notes

  • Use herb-flavored roasted turkey slices for enhanced taste.
  • Microwave method for stuffing preparation reduces prep time.
  • Covering with foil keeps the roll ups moist while baking.
  • Dried parsley flakes add a nice garnish but are optional.
  • For a gluten-free option, substitute stuffing and gravy with gluten-free brands.

Nutrition

Keywords: turkey roll ups, stuffing, creamy gravy, baked turkey, easy dinner, leftover turkey recipe