Hot Honey Flatbread Pizza Recipe
This Hot Honey Flatbread Pizza recipe creates a perfect balance of spicy and sweet flavors on a crispy garlic-infused flatbread base. Quick to assemble and bake, it features a luscious layer of tomato sauce, melted mozzarella, pepperoni, and optional jalapeños and olives, all finished with a drizzle of homemade hot honey for a delightful kick.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 flatbread pizzas (serves 2-4) 1x
- Category: Pizza
- Method: Baking
- Cuisine: American
Ingredients
Scale
Hot Honey Mixture
- 1/4 cup honey (80g)
- 1 teaspoon hot sauce (such as Frank’s or Cholula)
- 1/2 teaspoon chili flakes (adjust for taste preference)
Pizza Base and Toppings
- 2 garlic-infused flatbreads
- 1/2 cup tomato-based pizza sauce (130g, add more if desired)
- 2 cups shredded low-moisture mozzarella (180g, use more if needed)
- 12 slices pepperoni (or as preferred)
- Sliced black olives (optional)
- Fresh jalapeños, sliced (optional)
Instructions
- Preheat the Oven: Preheat your oven to 220°C (430°F) and place an oven tray inside to heat up. This ensures a crispy pizza base by providing high initial heat during baking.
- Prepare the Hot Honey: In a small bowl, combine honey, hot sauce, and chili flakes. Warm slightly in the microwave for 10-20 seconds or on the stove in a small pot until just heated, then stir well. Allow to cool before using to enhance flavors and prevent melting the cheese prematurely.
- Assemble the Pizzas: Spread a generous layer of tomato-based pizza sauce over the garlic-infused flatbreads. Sprinkle the shredded mozzarella evenly over the sauce. Layer 12 pepperoni slices on top, and add sliced jalapeños and black olives if desired. Optionally, place extra mozzarella pieces over the pepperoni to prevent curling while baking.
- Bake the Pizzas: Carefully remove the hot oven tray and place the assembled pizzas on it. Return the tray to the oven and bake for 8-10 minutes or until the cheese is melted, bubbly, and golden, and the flatbread edges are lightly charred and crispy.
- Finish with Hot Honey: Once baked, remove the pizzas from the oven and immediately drizzle the prepared hot honey over them to add a spicy-sweet glaze. Serve hot and enjoy the vibrant flavor combination. Save any leftover hot honey for future use.
Notes
- You can adjust the spiciness of the hot honey by varying the chili flakes and hot sauce quantities.
- Adding extra mozzarella on top of pepperoni prevents the slices from curling during baking.
- Use garlic-infused flatbreads to add an extra layer of flavor without extra prep.
- If you prefer a crisper base, let the oven tray preheat longer before placing pizzas on it.
- Leftover hot honey can be refrigerated and used later as a versatile condiment for other dishes.
Keywords: hot honey pizza, flatbread pizza, spicy sweet pizza, pepperoni pizza, quick pizza recipe, easy homemade pizza
Find it online: https://freshrecipehub.com/hot-honey-flatbread-pizza-recipe/
