Keto Cloud Bread Oopsie Rolls Recipe
Keto Cloud Bread Oopsie Rolls are light, fluffy, and low-carb bread alternatives perfect for anyone following a keto diet. Made with simple ingredients like eggs and cream cheese, these rolls are quick and easy to prepare, making them an excellent choice for sandwiches or as a bread substitute.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 rolls 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Ingredients
- 3 large eggs
- 3 ounces cream cheese (softened)
- 1 dash salt
- 1 pinch cream of tartar (preferred but not required)
Instructions
- Preheat Oven: Preheat oven to 300°F. Line a baking pan with parchment paper or a silicone liner to prevent sticking.
- Separate Eggs: Carefully separate the eggs into two separate bowls, one for yolks and one for whites.
- Mix Yolks: Add the softened cream cheese and salt to the egg yolks. Blend well with an electric mixer until smooth and fully combined.
- Whip Egg Whites: If using, sprinkle cream of tartar on the egg whites. Using a clean electric mixer, whip the egg whites until they form very stiff peaks, ensuring the mixture is fluffy.
- Fold Mixtures: Gradually fold the cream cheese and yolk mixture into the whipped egg whites using a spatula. Be gentle to maintain the airiness of the egg whites and avoid deflating the mixture.
- Shape Rolls: Spoon six mounds of the batter onto the prepared baking pan. Slightly flatten each mound to form round rolls.
- Bake: Bake in the preheated oven for 25-30 minutes. Watch closely to avoid overbaking, as that can make the rolls crumbly.
- Cool: Allow the rolls to cool on the baking pan for 3-5 minutes before transferring them to a cooling rack to cool completely.
- Store: To keep the rolls soft, store them in a large zipper bag at room temperature. For longer freshness, they can be refrigerated or frozen.
Notes
- Ensure eggs are separated carefully to avoid yolk in the whites for better whipping.
- Cream of tartar helps stabilize the egg whites but can be omitted if unavailable.
- Do not overbake to maintain a soft, fluffy texture.
- Store in an airtight bag to keep the rolls soft and fresh.
- These rolls are gluten-free and low-carb, making them suitable for keto and gluten-sensitive diets.
Keywords: Keto bread, cloud bread, low carb rolls, gluten-free bread, keto rolls, oopsie rolls, cream cheese bread
Find it online: https://freshrecipehub.com/keto-cloud-bread-oopsie-rolls-recipe/
